New Soul Kitchen Virtual Conference with Chef Jernard

                             

                                        

                  

 Tune in Saturday 9PM ET/8C to 

Cleo TV to catch these amazing dishes! 

  

We got a chance to chat with New Soul Kitchen Chef Jernard and joined by culinary influencers, Chef Resha, Chef Ahki, Chef Essie Bartels and Chef Bren Herrera on a Virtual Conference and cooking demonstration. 

  

Chef Jernard & Chef Bren Episode 1 My Afro-Cuban Table Chef Jernard hangs out in the kitchen with Chef Bren Herrera, and gives viewers a taste of her Afro Cuban culture. Her love and passion for her roots comes out in the meals she cooks. She lays out traditional recipes that she learned in her family’s Cuban kitchen. On Bren's menu is Red Snapper Escovitch and Arroz Congri with Kidney Beans and Coconut Milk. Chef Jernard keeps it simple and delicious while seasoning things up with bold Latin flavors. He cooks up Chimichurri Flank Steak and Cilantro Lime Black Beans.

Chef Jernard & Chef Essie Episode 2 Childhood Memories From breakfast, lunch, and dinner to parties and holiday gatherings everyone has a favorite childhood memory when it comes to food. Chef Jernard and Chef Essie Bartels take a trip down memory lane and share some of their favorite childhood food memories. Jernard takes it back to a family recipe of Shrimp and Chicken Gumbo, a recipe inspired by his father. He kicks up the flavor with a Cilantro Rice. Chef Essie takes viewers on a journey to the motherland, as we get an authentic taste of Ghana when she prepares the cultural staple Jollof Rice with a fried Kelewele.

Chef Jernard & Chef Ahki Episode 3 Hearty, Heathy, & Vegan What’s better than a vegan meal? A meal that’s “Hearty, Healthy and Vegan" Chef Jernard invites the vegan go-to-girl Chef Ahki Taylor, over for some fun in the kitchen and a good meatless meal. Chef Jernard prepares Smoky Black Bean Mushroom and Beet Burgers with a spicy Vegan Spread that will have you turning your back on beef burgers. While Chef Ahki whips up a one pot meal with delicious Moroccan flavors. Moroccan Spiced Tagine over Quinoa is a slow simmered meal with sweet and savory flavors.

Chef Jernard & Chef Resha Episode 4 Family Dinner One of the most important things you can do is sit down at the dinner table with your loved ones and have the ultimate family dinner. In this episode of New Soul Kitchen, Chef Jernard and Chef Resha Purvis share dinners that are a hit in their families. Chef Jernard cooks up a tender Ribeye Steak Stir Fry with hearty Teriyaki Sauce and Chef Resha makes what she calls "Million Dollar Chicken” with a Creme Fraiche Sauce. Her unique and flavorful spin on this dish has her family coming back to the table a million times.

(Content Provided) courtesy of Cleo TV. For more information about CLEO TV visit www.mycleo.tv and check out CLEO TV YouTube Channel. Viewers can also join the conversation by connecting via social media on Twitter, Instagram, Pinterest and Facebook (@mycleotv) using the hashtag #NEWSOULKITCHEN and #CLEOTV